Time to Celebrate National Rosé Day This Saturday in Style

Join the festivities at Three of Berg Hospitality's Dining Locations and Kick off for Summer

Photo by Carly Coquoz

In recent years, rosé has become particularly popular in the United States, with its popularity peaking during the summer months. National Rosé Day is coming up on June 10th. As a Houstonian, I know we love our holidays, especially when they give us a reason to dine out at our city’s fabulous restaurants. And this time, Berg Hospitality is making sure we celebrate in style with a series of special events at three of their most popular venues: Trattoria Sofia, The Annie Café & Bar, and B&B Butchers & Restaurant.

Photo by Michelle Watson

First up, we have the Rosé & Prosciutto Tasting Party at Trattoria Sofia on Wednesday, June 7th, from 6-9pm. Sip on a variety of rosés, taste Prosciutto di Parma with the expert guidance of professional carver and brand ambassador, Francesco Lupa, and enjoy hors d’oeuvres, all to the tune of live saxophone music. Enjoy this dreamy tasting party for just $75 per person. Learn more and book your ticket here.

Next, on National Rosé Day itself, Saturday, June 10th, we have two amazing events. The Annie Café & Bar is hosting a 4-Course Rosé Brunch with Live Music from 11am-3pm. Picture this: a four-course meal paired with rosé, live music by Flash Drive, a festive photo-opp wall, and a raffle. Starting at $85 per person. Learn more and make your reservation here.

Simultaneously, B&B Butchers is hosting a Rosé All Day Brunch with Château d’Esclans. For just $30 per person, you can taste four different Château d’Esclans rosés. And here’s the cherry on top: anyone who purchases the rosé tasting will be entered in a raffle to win a 3L magnum of Whispering Angel. Brunch is such a fun way to spend a Saturday! Learn more and book your table here.

So celebrate National Rosé Day in style by savoring a wine that’s as fascinating as it is refreshing and enjoying a meal out with friends. Let’s raise a glass to good times, delightful rosé, and the excitement of exploring Houston’s vibrant dining scene.

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